Supreme Court of India Recruitment 2024: The Supreme Court of India has released the admit card for the Junior Court Attendant recruitment exam 2024. The candidates who are going to appear for the same can visit the official website i.e. www.sci.gov.in. to view or download their hall tickets.
This recruitment drive will fill out a total of 80 Junior Court Attendant (Cooking Knowing) posts. The candidates will be shortlisted on the basis of a written test, a Practical Trade Skill Test, and an Interview round. The written test based on the Objective Type Question Paper will be conducted in bilingual (English and Hindi).
The written exam will be objective type which will cover General Knowledge and cooking subjects. The duration of the written test is 1 ½ hours (90 minutes). There will be no negative marking. These positions are available in Level 3 of the Pay Matrix with Basic Pay of Rs. 21700/- plus usual allowances as admissible under the Rules.
Candidates having 10th standard passed with a minimum one-year full-time diploma in cooking/culinary arts from a recognized Institute have a golden chance to grab this opportunity. Three years of cooking experience in a prestigious Hotel/Restaurant/Government department/Undertaking is required for the candidates to participate in this recruitment drive.
The age limit of the candidate must lie between 18 to 27 years. However, age relaxation will be provided to SC/ ST/ OBC/Physically Challenged/ Ex-Servicemen/ Widow/ Divorcee Women/Judicially separated Women.
This recruitment drive will fill out a total of 80 Junior Court Attendant (Cooking Knowing) posts. The candidates will be shortlisted on the basis of a written test, a Practical Trade Skill Test, and an Interview round. The written test based on the Objective Type Question Paper will be conducted in bilingual (English and Hindi).
The written exam will be objective type which will cover General Knowledge and cooking subjects. The duration of the written test is 1 ½ hours (90 minutes). There will be no negative marking. These positions are available in Level 3 of the Pay Matrix with Basic Pay of Rs. 21700/- plus usual allowances as admissible under the Rules.
Candidates having 10th standard passed with a minimum one-year full-time diploma in cooking/culinary arts from a recognized Institute have a golden chance to grab this opportunity. Three years of cooking experience in a prestigious Hotel/Restaurant/Government department/Undertaking is required for the candidates to participate in this recruitment drive.
The age limit of the candidate must lie between 18 to 27 years. However, age relaxation will be provided to SC/ ST/ OBC/Physically Challenged/ Ex-Servicemen/ Widow/ Divorcee Women/Judicially separated Women.